Triangle shaped stuffed potato pastry.

Chopped onion battered with chickpeas flour deep fried served with chutney.

Fresh mixed vegetables battered with chickpeas flour deep fried served with chutney.

Crispy pastry deep fried finished with potatoes chickpeas yoghurt, onion served with mint & tamarind sauce.

Battered fish with spices deep fried, served with chutney.

Samosas served with tangy and spicy chutneys, yogurt, and various toppings.

Deep-fried breaded hollow spherical shell, filled with a combination of potatoes, raw onions, chickpeas, spices, toppings and lemon water.

Indian version of barbeque chicken legs marinated in spicy yoghurt mixture served with mint chutney.

Boneless chicken marinated in yogurt and spices, served with mint chutney.

Marinated prawn with the fresh yogurt spicy mixed juicy done in day oven.

Boneless fresh fish marinated with mixture of cumin, turmeric, cilantro, ginger garlic baked on clay oven.

Cubes of paneer delicately spiced with ginger garlic and saffron, fresh yoghurt, fresh onion tomato and green pepper.

Ground meat is seasoned with herbs, warm spices, and aromatics, then skewered and grilled to perfection in the oven.

Spicy shrimp prepared in popular goan style pickle curry.

Shrimps simmer in herbs spices then cooked with spinach.

Shrimps cooked in special mild sauce, coconut, cashew nuts and cream.

Fresh shrimp prepared in Madras sauce with Coconut flavour & kukum.

Fillet of fish cooked in Goanese special sauce with Coconut.

Curried cauliflower and potatoes prepared in fresh tomato, onion and cilantro.

Baked eggplant in clay oven cooked in fresh tomato, onion, ginger garlic with a touch of cream.

Okra cooked with fresh tomato, onion, ginger, garlic, and cilantro.

Fried cottage cubes cheese prepared in creamy butter sauce.

Mixed vegetables cooked in fresh cream yoghurt and cashew nuts gravy.

Cubes cottage cheese cooked in mildly spiced spinach.

Chickpeas potatoes prepared with garam masala, garnished with fresh ginger and red onion.

Black mixed lentils cooked in a slow fire finished with ginger, garlic, creamy sauce.

A slow cooked yellow lentils in pan fried ginger garlic tomato and cilantro

Sauteed vegetables mixed with fresh green peppers, onion & tomato.

Golden paneer and potato dumplings in a creamy, spiced tomato-cashew curry.

Cubes of cottage cheese lightly fried, cooked with green peas in a mild creamy sauce.

Boneless marinated chicken cooked in delicious and rich special house special.

Boneless chicken breast cooked in cashews and coconuts finished with a touch of cream.

BBQ White chicken meat prepared in butter, tomato & creamy sauce.

BBQ White marinated chicken cooked in onion, green/red peppers tikka masala gravy.

Boneless chicken simmered in herbs, spices and spinach.

Boneless chicken cooked with green peppers onion and stir fried in a special sauce.

Boneless chicken prepared in an assorted spicy with vindaloo gravy.

Boneless chicken prepared in Coconut milk flavour with spicy & kukum.

Boneless chicken breast cooked in curry with saffron.

Tender boneless lamb cooked in a spicy sauce.

Cubes of lamb done with very rich assorted authentic vindaloo spices and potatoes.

Boneless lamb simmered in special spices and spinach and cream on top.

Tendered lamb prepared in spicy coconut milk gravy garnished with kukum and dry chilli.

Juicy and soft lamb prepared in yummy mild yoghurt/cashew not white sauce.

Boneless lamb cooked with combination of fresh tomato, onion, green peppers garnished with ginger and cilantro.

Juicy lamb meat on the bone cooked in traditional heavy pot with spices.

Juicy goat meat on the bone cooked in traditional heavy pot with spices.